How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Radishes?

You need 6 ingredients. The key ingredients include: 45 radishes, ends trimmed (approx), 2 tablespoons butter, 2 tablespoons sugar, 1 tablespoon white vinegar, and more.

Is Glazed Radishes suitable as general?

Yes, Glazed Radishes falls under the General category and is a great choice for this type of meal.

How do I store leftover Glazed Radishes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Radishes Recipe

Name: Glazed Radishes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 45 radishes, ends trimmed (approx); 2 tablespoons butter; 2 tablespoons sugar; 1 tablespoon white vinegar; 1 teaspoon coarse salt; 1/4 teaspoon ground pepper

Glazed Radishes – a delicious recipe with radishes, butter, sugar, white vinegar, coarse salt, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

45 radishes, ends trimmed (approx)
2 tablespoons butter
2 tablespoons sugar
1 tablespoon white vinegar
1 teaspoon coarse salt
1/4 teaspoon ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
General

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Glazed Radishes

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