Glazed Orange Bread (Healthier!) Recipe

Name: Glazed Orange Bread (Healthier!)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups unbleached flour or 1 ½ cups all-purpose flour; 1 cup sugar; ½ cup whole wheat flour; 4 teaspoons finely grated orange peel; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 cup nonfat sour cream (8 oz.); ½ cup unsweetened applesauce; ¼ cup orange juice; 3 egg whites; 2 tablespoons orange juice; ¾ cup powdered sugar

Servings: persons

1 ½ cups unbleached flour or 1 ½ cups all-purpose flour
1 cup sugar
½ cup whole wheat flour
4 teaspoons finely grated orange peel
1 teaspoon baking powder
1 teaspoon baking soda
1 cup nonfat sour cream (8 oz.)
½ cup unsweetened applesauce
¼ cup orange juice
3 egg whites
2 tablespoons orange juice
¾ cup powdered sugar

1
["TO MAKE THE BREAD: Preheat oven to 350*.", "Coat a 9x5"" loaf pan with nonstick spray.", "In a large bowl, stir together the unbleached or all-purpose flour, sugar, whole wheat flour, orange peel, baking powder, and baking soda.", "Make a well in the center of teh flour mixture.", "In a medium bowl, whisk together the sour cream, applesauce, orange juice, and egg whites.", "Scrape into the well in the flour mixture and stir just until moistened.", "Scrape the batter into the prepared pan.", "Bake for 55-60 minutes, or until the bread begins to pull away from the sides of the pan.", "Allow the bread to cool in the pan for 10 minutes.", "Remove from the pan and set on a rack.", "TO MAKE THE GLAZE: In a small bowl, stir together the orange juice and powdered sugar until smooth.", "Drizzle a thin layer of the glaze on the bread while it is still warm.", "When the galze is dry, add another layer.", "Repeat until all the glaze is used.", "Let the bread cool completely before serving."]

748

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 ½ cups unbleached flour or 1 ½ cups all-purpose flour, 1 cup sugar, ½ cup whole wheat flour, 4 teaspoons finely grated orange peel, and more.

Yes, Glazed Orange Bread (Healthier!) falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazed Orange Bread (Healthier!)

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