How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Onions And Carrots?

You need 6 ingredients. The key ingredients include: 1 lb. carrots, peeled and cut into 1/2-inch slices, 1 pkg. (16 oz.) frozen whole white onions, 1/4 c. Shedd's Spread Country Crock sticks, 2 Tbsp. brown sugar, and more.

Is Glazed Onions And Carrots suitable as general?

Yes, Glazed Onions And Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Glazed Onions And Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Onions And Carrots Recipe

Name: Glazed Onions And Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. carrots, peeled and cut into 1/2-inch slices; 1 pkg. (16 oz.) frozen whole white onions; 1/4 c. Shedd's Spread Country Crock sticks; 2 Tbsp. brown sugar; 1/2 tsp. ground ginger; 1/2 tsp. salt

Glazed Onions And Carrots – a delicious recipe with carrots, white onions, Country, brown sugar, ground ginger, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. carrots, peeled and cut into 1/2-inch slices
1 pkg. (16 oz.) frozen whole white onions
1/4 c. Shedd's Spread Country Crock sticks
2 Tbsp. brown sugar
1/2 tsp. ground ginger
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
General

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