How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Meat Loaf?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 lb. sausage, 1 c. bread crumbs, 1 c. milk, and more.

Is Glazed Meat Loaf suitable as soups & stews?

Yes, Glazed Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Glazed Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Meat Loaf Recipe

Name: Glazed Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 lb. sausage; 1 c. bread crumbs; 1 c. milk; 1 can cream of tomato soup; 1 can tomato paste; 3 eggs; 1 medium onion; 2 tsp. salt or to taste

Glazed Meat Loaf – a delicious recipe with ground beef, sausage, bread crumbs, milk, cream of tomato soup, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 lb. sausage
1 c. bread crumbs
1 c. milk
1 can cream of tomato soup
1 can tomato paste
3 eggs
1 medium onion
2 tsp. salt or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Soups & Stews

Eats Now Editorial Team

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