How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Lemon Cake?

You need 8 ingredients. The key ingredients include: 1 lemon cake mix, 4 eggs, ¾ cup water, ¾ cup oil, and more.

Is Glazed Lemon Cake suitable as baking & desserts?

Yes, Glazed Lemon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Glazed Lemon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazed Lemon Cake Recipe

Name: Glazed Lemon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lemon cake mix; 4 eggs; ¾ cup water; ¾ cup oil; 1 package lemon Jell-O gelatin; 2 cups powdered sugar; 1 lemon, juice of; 1 teaspoon melted butter

Glazed Lemon Cake – a delicious recipe with lemon cake mix, eggs, water, oil, powdered sugar, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lemon cake mix
4 eggs
¾ cup water
¾ cup oil
1 package lemon Jell-O gelatin
2 cups powdered sugar
1 lemon, juice of
1 teaspoon melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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