How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Lamb Loaf?

You need 8 ingredients. The key ingredients include: 1 beaten egg, 1 c. soft bread crumbs, 1 tsp. salt, 1 tsp. finely chopped, shredded orange pee, and more.

Is Glazed Lamb Loaf suitable as meat & poultry?

Yes, Glazed Lamb Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Lamb Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Lamb Loaf Recipe

Name: Glazed Lamb Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beaten egg; 1 c. soft bread crumbs; 1 tsp. salt; 1 tsp. finely chopped, shredded orange pee; 1/8 tsp. pepper; 1 1/2 lb. ground lamb; 1/2 c. honey; 2 Tbsp. orange juice

Glazed Lamb Loaf – a delicious recipe with egg, bread crumbs, salt, orange pee, pepper, ground lamb. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 beaten egg
1 c. soft bread crumbs
1 tsp. salt
1 tsp. finely chopped, shredded orange pee
1/8 tsp. pepper
1 1/2 lb. ground lamb
1/2 c. honey
2 Tbsp. orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
631 kcal
Category
Meat & Poultry

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Glazed Lamb Loaf

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