Glazed Ham With Dried Cherry Caramelized Onions Recipe

Name: Glazed Ham With Dried Cherry Caramelized Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds smoked ham fully-cooked boneless; 2 tablespoons honey; 1 tablespoon stone ground mustard; 1 teaspoon cider vinegar; 5 onions medium, halved lengthwise and thinly sliced, about 5 cups; 3 tablespoons butter; 1/2 cup dried tart cherries; 1/3 cup cider vinegar; 2 tablespoons honey; 1/2 teaspoon cardamom; 1/4 cup almonds sliced or slivered, and toasted

Servings: persons

3 pounds smoked ham fully-cooked boneless
2 tablespoons honey
1 tablespoon stone ground mustard
1 teaspoon cider vinegar
5 onions medium, halved lengthwise and thinly sliced, about 5 cups
3 tablespoons butter
1/2 cup dried tart cherries
1/3 cup cider vinegar
2 tablespoons honey
1/2 teaspoon cardamom
1/4 cup almonds sliced or slivered, and toasted

1
Heat oven to 325 degrees F. Place ham on rack in shallow baking pan. Roast 45 minutes to 1 hour or until a meat thermometer registers 140 degrees F. (about 15 to 18 minutes per pound).
2
Meanwhile, for glaze, in a small bowl combine 2 tablespoons honey, 1 teaspoon cider vinegar and 1 tablespoon mustard. Brush ham with glaze during the last 5 minutes of baking.
3
To caramelize onions, cook onions in a covered Dutch oven in hot butter over medium heat for 12 to 15 minutes or until onions are just tender, stirring occasionally. Stir in 1/2 cup dried cherries, 1/3 cup cider vinegar, 2 tablespoons honey and 1/2 teaspoon cardamom. Simmer, uncovered, for 5 minutes. Stir in toasted almonds. Slice ham; serve with onion mixture.

783

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 pounds smoked ham fully-cooked boneless, 2 tablespoons honey, 1 tablespoon stone ground mustard, 1 teaspoon cider vinegar, and more.

Yes, Glazed Ham With Dried Cherry Caramelized Onions falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Ham With Dried Cherry Caramelized Onions

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