Glazed Fresh Apple Cake

Name: Glazed Fresh Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 1/2 c. Crisco oil; 3 eggs; 3 c. plain flour; 2 tsp. cinnamon; 1 tsp. soda; 1/2 tsp. nutmeg; 1/2 tsp. allspice; 1/2 tsp. ground cloves; 1/2 tsp. salt; 2 tsp. vanilla; 4 c. fresh apples, diced; juice of 1 lemon; 1 c. black walnuts, chopped

Eats Now Editorial Team · 2553 kcal · Baking & Desserts

Jump to Recipe

Glazed Fresh Apple Cake – a delicious recipe with sugar, Crisco oil, eggs, flour, cinnamon, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 1/2 c. Crisco oil
3 eggs
3 c. plain flour
2 tsp. cinnamon
1 tsp. soda
1/2 tsp. nutmeg
1/2 tsp. allspice
1/2 tsp. ground cloves
1/2 tsp. salt
2 tsp. vanilla
4 c. fresh apples, diced
juice of 1 lemon
1 c. black walnuts, chopped

1
Combine sugar and oil.
2
Add eggs, one at a time.
3
Sift dry ingredients together.
4
Add to egg mixture.
5
Add vanilla.
6
Sprinkle apples with lemon juice and fold into batter with nuts.
7
Pour into greased and floured tube or Bundt pan.
8
Bake at 325u00b0 for 75 minutes.
9
Cool 15 minutes and top with Caramel Glaze.

2553

kcal

Calories

138

Fat

302

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 c. sugar, 1 1/2 c. Crisco oil, 3 eggs, 3 c. plain flour, and more.

Yes, Glazed Fresh Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2553 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sherry Cake
Date Cookies
Lemon Bars
Banana Pudding

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy