Glazed Doughnuts (Grilled Doughnut Peaches) Recipe

Name: Glazed Doughnuts (Grilled Doughnut Peaches)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup bourbon; 1/2 cup light brown sugar; 1/2 cup unsalted butter; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; Pinch of salt; 1 cup hickory chips, soaked in water for 1 hour, then drained (optional); 4 large or 8 medium ripe doughnut peaches; Vanilla ice cream for serving; Bunch fresh mint, for garnish

Servings: persons

1
Prepare the glaze.
2
Combine all of the ingredients for the glaze in a heavy saucepan and bring to a boil over high heat.
3
Briskly simmer the glaze until thick and syrupy, 4 to 6 minutes.
4
Remove the pan from the heat.
5
Set up your grill for direct grilling and preheat to high.
6
If a light smoke flavor is desired, toss the hickory chips on the coals (if using a charcoal grill) or place in a smoker pouch (if using a gas grill).
7
Grill the peaches until nicely browned on both sides, 2 to 4 minutes per side, basting with the glaze.
8
Transfer the peaches to plates or a platter and top with ice cream, if using.
9
Spoon any remaining glaze over them.
10
Garnish with mint sprigs and serve at once.

309

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup bourbon, 1/2 cup light brown sugar, 1/2 cup unsalted butter, 1/2 teaspoon ground cinnamon, and more.

Yes, Glazed Doughnuts (Grilled Doughnut Peaches) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Glazed Doughnuts (Grilled Doughnut Peaches)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions