Glazed Cranberry-Apple Cobbler Recipe

Name: Glazed Cranberry-Apple Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water, divided; 1/4 cup flour; 1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin; 5 Tbsp. sugar, divided; 4 cooking apples, such as McIntosh or Rome Beauty (1-1/4 lb.), peeled, chopped King Sooper's 1 lb For $0.87 thru 02/09; 1 cup fresh or frozen cranberries; 1 cup all-purpose baking mix; 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream; 1/2 tsp. ground cinnamon; 1/2 cup thawed COOL WHIP Whipped Topping

Servings: persons

1 cup water, divided
1/4 cup flour
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
5 Tbsp. sugar, divided
4 cooking apples, such as McIntosh or Rome Beauty (1-1/4 lb.), peeled, chopped King Sooper's 1 lb For $0.87 thru 02/09
1 cup fresh or frozen cranberries
1 cup all-purpose baking mix
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 tsp. ground cinnamon
1/2 cup thawed COOL WHIP Whipped Topping

1
Heat oven to 375 degrees F.
2
Beat 3/4 cup water and flour in large saucepan with whisk until blended.
3
Bring to boil on medium heat, whisking constantly.
4
(Mixture will be thick.)
5
Remove from heat.
6
Add dry gelatin mix and 2 Tbsp.
7
sugar; stir 2 min.
8
until gelatin is completely dissolved.
9
Stir in apples and cranberries.
10
Spoon into 8- or 9-inch square baking dish.
11
Mix baking mix, 2 Tbsp.
12
of the remaining sugar, sour cream and remaining water just until dry ingredients are moistened.
13
Spoon 6 mounds of dough over fruit mixture; sprinkle with combined cinnamon and remaining sugar.
14
Bake 35 min.
15
or until golden brown.
16
Cool slightly.
17
Serve topped with COOL WHIP.

198

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup water, divided, 1/4 cup flour, 1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin, 5 Tbsp. sugar, divided, and more.

Yes, Glazed Cranberry-Apple Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazed Cranberry-Apple Cobbler

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