How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Country-Style Pork Ribs?

You need 4 ingredients. The key ingredients include: 3 lb. pork spareribs, 1 c. packed brown sugar, 1/4 c. vinegar, 3 Tbsp. mustard.

Is Glazed Country-Style Pork Ribs suitable as meat & poultry?

Yes, Glazed Country-Style Pork Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Country-Style Pork Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Country-Style Pork Ribs Recipe

Name: Glazed Country-Style Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. pork spareribs; 1 c. packed brown sugar; 1/4 c. vinegar; 3 Tbsp. mustard

Glazed Country-Style Pork Ribs – a delicious recipe with pork spareribs, brown sugar, vinegar, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. pork spareribs
1 c. packed brown sugar
1/4 c. vinegar
3 Tbsp. mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1061 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Glazed Country-Style Pork Ribs

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