How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Chicken?

You need 7 ingredients. The key ingredients include: 16 ounces chicken breasts (four 4-oz pieces), ½ teaspoon salt, ¼ teaspoon ground pepper, 2 teaspoons olive oil, and more.

Is Glazed Chicken suitable as meat & poultry?

Yes, Glazed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Chicken Recipe

Name: Glazed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 16 ounces chicken breasts (four 4-oz pieces); ½ teaspoon salt; ¼ teaspoon ground pepper; 2 teaspoons olive oil; 2 tablespoons balsamic vinegar; 1 tablespoon honey; 2 tablespoons fresh basil (chopped) or 2 teaspoons dried basil

Glazed Chicken – a delicious recipe with chicken breasts, salt, ground pepper, olive oil, balsamic vinegar, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 ounces chicken breasts (four 4-oz pieces)
½ teaspoon salt
¼ teaspoon ground pepper
2 teaspoons olive oil
2 tablespoons balsamic vinegar
1 tablespoon honey
2 tablespoons fresh basil (chopped) or 2 teaspoons dried basil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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