Glazed Banana Bread Recipe

Name: Glazed Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 cup (1 stick) butter, softened; 1/2 cup granulated sugar; 3 large bananas (about 1 lb.), peeled, mashed; 1 egg, lightly beaten; 1 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09; 1-1/2 cups flour; 2 tsp. CALUMET Baking Powder; 1 tsp. ground cinnamon; 1/2 tsp. salt; 1 tsp. MAXWELL HOUSE Instant Coffee; 2 tsp. hot water; 1/2 cup powdered sugar

Servings: persons

1/2 cup (1 stick) butter, softened
1/2 cup granulated sugar
3 large bananas (about 1 lb.), peeled, mashed
1 egg, lightly beaten
1 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09
1-1/2 cups flour
2 tsp. CALUMET Baking Powder
1 tsp. ground cinnamon
1/2 tsp. salt
1 tsp. MAXWELL HOUSE Instant Coffee
2 tsp. hot water
1/2 cup powdered sugar

1
Preheat oven to 350F.
2
Beat butter and granulated sugar in large bowl with electric mixer on medium speed until light and fluffy.
3
Add bananas, egg and lemon juice; mix until well blended.
4
Mix flour, baking powder, cinnamon and salt.
5
Gradually add to banana mixture, mixing well after each addition.
6
Pour into greased 9x5-inch loaf pan.
7
Bake 1 hour or until bread springs back when lightly touched.
8
Cool 10 min.
9
; remove from pan to wire rack.
10
Cool completely.
11
Dissolve instant coffee in hot water in medium bowl.
12
Add powdered sugar; beat until well blended.
13
Drizzle over bread.
14
Cut into 16 slices to serve.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup (1 stick) butter, softened, 1/2 cup granulated sugar, 3 large bananas (about 1 lb.), peeled, mashed, 1 egg, lightly beaten, and more.

Yes, Glazed Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazed Banana Bread

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