How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Balsamic Chicken?

You need 9 ingredients. The key ingredients include: 12 chicken thighs, 1 tablespoon vegetable oil, ¾ teaspoon pepper, 1 tablespoon minced garlic, and more.

Is Glazed Balsamic Chicken suitable as meat & poultry?

Yes, Glazed Balsamic Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Balsamic Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Balsamic Chicken Recipe

Name: Glazed Balsamic Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 chicken thighs; 1 tablespoon vegetable oil; ¾ teaspoon pepper; 1 tablespoon minced garlic; 2 tablespoons tomato paste; ¾ cup chicken broth; ⅔ cup balsamic vinegar; 1 tablespoon honey; ¼ cup sliced green onion

Glazed Balsamic Chicken – a delicious recipe with chicken, vegetable oil, pepper, garlic, tomato paste, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 chicken thighs
1 tablespoon vegetable oil
¾ teaspoon pepper
1 tablespoon minced garlic
2 tablespoons tomato paste
¾ cup chicken broth
⅔ cup balsamic vinegar
1 tablespoon honey
¼ cup sliced green onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
670 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Glazed Balsamic Chicken

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