How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glazed Apricot Pork Kabobs?

You need 4 ingredients. The key ingredients include: 1 lb. boneless pork loin, 4 Tbsp. orange juice, 1 (10 oz.) jar apricot preserves, 1 Tbsp. margarine, melted.

Is Glazed Apricot Pork Kabobs suitable as meat & poultry?

Yes, Glazed Apricot Pork Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Glazed Apricot Pork Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Glazed Apricot Pork Kabobs Recipe

Name: Glazed Apricot Pork Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boneless pork loin; 4 Tbsp. orange juice; 1 (10 oz.) jar apricot preserves; 1 Tbsp. margarine, melted

Glazed Apricot Pork Kabobs – a delicious recipe with boneless pork loin, orange juice, apricot preserves, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. boneless pork loin
4 Tbsp. orange juice
1 (10 oz.) jar apricot preserves
1 Tbsp. margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Meat & Poultry

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