Glazed Apple Cookies Recipe Recipe

Name: Glazed Apple Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 teaspoon baking soda; 1/2 c. shortening; 1 teaspoon cinnamon; 1 c. walnuts; 1 c. finely minced apples (tart are best); 1/4 c. apple juice or possibly lowfat milk; 1 1/3 c. light brown sugar, packed; 1/2 teaspoon salt; 1 egg, beaten

Servings: persons

2 c. flour
1 teaspoon baking soda
1/2 c. shortening
1 teaspoon cinnamon
1 c. walnuts
1 c. finely minced apples (tart are best)
1/4 c. apple juice or possibly lowfat milk
1 1/3 c. light brown sugar, packed
1/2 teaspoon salt
1 egg, beaten

1
Heat oven to 400 degrees.
2
Sift flour and baking soda.
3
Set aside.
4
Mix shortening, brown sugar, salt, cinnamon, and egg together.
5
Stir in 1/2 of flour mix and apple.
6
Blend in apple juice, then remaining flour mix.
7
Drop by Tbsp.
8
of dough onto greased cookie sheet, 2 inches apart.
9
Bake 11 to 14 min till done.
10
While cookies are still warm spread with Vanilla glaze (1 1/2 c. powdered sugar, 1 Tbsp.
11
soft butter, 1/8 tsp.
12
salt and 2 1/2 Tbsp.
13
cream, blended together).
14
Can sprinkle with candy.

1211

kcal

Calories

Fat

190

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. flour, 1 teaspoon baking soda, 1/2 c. shortening, 1 teaspoon cinnamon, and more.

Yes, Glazed Apple Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glazed Apple Cookies Recipe

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