How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glaze For Bread Or Cake?

You need 5 ingredients. The key ingredients include: 1/3 c. buttermilk, 1 stick butter, 1 c. sugar, 1 tsp. vanilla, and more.

Is Glaze For Bread Or Cake suitable as baking & desserts?

Yes, Glaze For Bread Or Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Glaze For Bread Or Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glaze For Bread Or Cake Recipe

Name: Glaze For Bread Or Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. buttermilk; 1 stick butter; 1 c. sugar; 1 tsp. vanilla; 1 tsp. soda

Glaze For Bread Or Cake – a delicious recipe with buttermilk, butter, sugar, vanilla, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. buttermilk
1 stick butter
1 c. sugar
1 tsp. vanilla
1 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Glaze For Bread Or Cake

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