How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Glass Custard?

You need 6 ingredients. The key ingredients include: 1 Tbsp. flour, 3 Tbsp. sugar, dash of salt, 1 egg yolk, beaten, and more.

Is Glass Custard suitable as baking & desserts?

Yes, Glass Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Glass Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Glass Custard Recipe

Name: Glass Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. flour; 3 Tbsp. sugar; dash of salt; 1 egg yolk, beaten; 3 c. milk; 1 tsp. vanilla or less

Glass Custard – a delicious recipe with flour, sugar, salt, egg yolk, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Tbsp. flour
3 Tbsp. sugar
dash of salt
1 egg yolk, beaten
3 c. milk
1 tsp. vanilla or less

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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