How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginny's Beef Stew?

You need 13 ingredients. The key ingredients include: 2 lbs stew meat, 1 (1 1/4 ounce) packet onion soup mix, 4 -5 carrots, sliced, 3 -4 stalks celery, sliced, and more.

Is Ginny's Beef Stew suitable as soups & stews?

Yes, Ginny's Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ginny's Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginny's Beef Stew Recipe

Name: Ginny's Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs stew meat; 1 (1 1/4 ounce) packet onion soup mix; 4 -5 carrots, sliced; 3 -4 stalks celery, sliced; 1 (15 1/4 ounce) can corn, drained; 1 -2 cup vegetable juice, V-8; 2 garlic cloves, minced; 1 dash Worcestershire sauce (to taste); 1 dash creole seasoning, Tony Cacheries original (to taste) or 1 dash season salt; 1 tablespoon parsley; 2 tablespoons cornstarch, mixed with water; ¼ cup cold water; mashed potatoes

Ginny's Beef Stew

Eats Now Editorial Team · 208 kcal · Soups & Stews

Ginny's Beef Stew – a delicious recipe with stew meat, onion soup, carrots, corn, vegetable juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ginny's Beef Stew

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