How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingersnap Goulash?

You need 9 ingredients. The key ingredients include: 1-1/2 pounds beef stew meat, cut into 1-inch cubes, 2 quarts water, 1 cup chopped onion, 12 gingersnap cookies, crumbled, and more.

Is Gingersnap Goulash suitable as soups & stews?

Yes, Gingersnap Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gingersnap Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gingersnap Goulash Recipe

Name: Gingersnap Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds beef stew meat, cut into 1-inch cubes; 2 quarts water; 1 cup chopped onion; 12 gingersnap cookies, crumbled; 2 tablespoons Worcestershire sauce; 2 tablespoons brown sugar; 1 teaspoon salt; 1/4 teaspoon pepper; 1 bottle (14 ounces) ketchup

Gingersnap Goulash – a delicious recipe with beef stew meat, water, onion, cookies, Worcestershire sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1-1/2 pounds beef stew meat, cut into 1-inch cubes
2 quarts water
1 cup chopped onion
12 gingersnap cookies, crumbled
2 tablespoons Worcestershire sauce
2 tablespoons brown sugar
1 teaspoon salt
1/4 teaspoon pepper
1 bottle (14 ounces) ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Gingersnap Goulash

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