Try this homemade Gingersnap Dip recipe the whole family will love. Made with cream cheese, powdered sugar, pumpkin pie spice and gingersnaps. Easy step…
This Gingersnap Dip relies on simple, everyday ingredients such as powdered sugar, pumpkin pie spice, (8 oz.) carton cool whip and (16 oz.) gingersnaps. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026