Try this homemade Gingersnap Crust recipe the whole family will love. Made with gingersnap crumbs, graham cracker crumbs, sugar and unsalted butter. Eas…
This Gingersnap Crust relies on simple, everyday ingredients such as sugar and unsalted butter, melted. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
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