How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingersnap Cookies?

You need 9 ingredients. The key ingredients include: 2 c. white sugar, 8 Tbsp. molasses (1/2 c.), 1 1/2 c. Crisco, 2 eggs, and more.

Is Gingersnap Cookies suitable as baking & desserts?

Yes, Gingersnap Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingersnap Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingersnap Cookies Recipe

Name: Gingersnap Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. white sugar; 8 Tbsp. molasses (1/2 c.); 1 1/2 c. Crisco; 2 eggs; 3 tsp. soda; 2 tsp. ginger; 2 tsp. cinnamon; 1 tsp. salt; 4 c. flour

Gingersnap Cookies – a delicious recipe with white sugar, molasses, Crisco, eggs, soda, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. white sugar
8 Tbsp. molasses (1/2 c.)
1 1/2 c. Crisco
2 eggs
3 tsp. soda
2 tsp. ginger
2 tsp. cinnamon
1 tsp. salt
4 c. flour

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Quick Info

Servings
4 servings
Calories
1418 kcal
Category
Baking & Desserts

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Gingersnap Cookies

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