How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingered Winter Squash Puree?

You need 6 ingredients. The key ingredients include: 3 package frozen pureed butternut or winter squash, 3 tbsp. frozen orange-juice concentrate, 3 tbsp. brown sugar, 1/2 tsp. ground ginger, and more.

Is Gingered Winter Squash Puree suitable as general?

Yes, Gingered Winter Squash Puree falls under the General category and is a great choice for this type of meal.

How do I store leftover Gingered Winter Squash Puree?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gingered Winter Squash Puree Recipe

Name: Gingered Winter Squash Puree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 package frozen pureed butternut or winter squash; 3 tbsp. frozen orange-juice concentrate; 3 tbsp. brown sugar; 1/2 tsp. ground ginger; .⅓ tsp. ground black pepper; Thyme sprigs for garnish

Gingered Winter Squash Puree – a delicious recipe with frozen pureed butternut, concentrate, brown sugar, ground ginger, ground black pepper, Thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 package frozen pureed butternut or winter squash
3 tbsp. frozen orange-juice concentrate
3 tbsp. brown sugar
1/2 tsp. ground ginger
.⅓ tsp. ground black pepper
Thyme sprigs for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1124 kcal
Category
General

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Gingered Winter Squash Puree

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