How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingered Orange Carrots?

You need 8 ingredients. The key ingredients include: 8 medium carrots, cut into 1/4-inch slices, 2 medium onions, halved and thinly sliced, 1/4 teaspoon ground ginger, 2 tablespoons butter, and more.

Is Gingered Orange Carrots suitable as general?

Yes, Gingered Orange Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Gingered Orange Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gingered Orange Carrots Recipe

Name: Gingered Orange Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium carrots, cut into 1/4-inch slices; 2 medium onions, halved and thinly sliced; 1/4 teaspoon ground ginger; 2 tablespoons butter; 1/4 cup orange juice; 1/4 cup red currant jelly; 1/4 teaspoon salt; 1 tablespoon minced fresh parsley

Try this homemade Gingered Orange Carrots recipe the whole family will love. Made with carrots, onions, ground ginger and butter. Easy step-by-step inst…

This Gingered Orange Carrots relies on simple, everyday ingredients such as ground ginger, butter, orange juice and red currant jelly. It comes together quickly and makes 4 servings, at about 140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 medium carrots, cut into 1/4-inch slices
2 medium onions, halved and thinly sliced
1/4 teaspoon ground ginger
2 tablespoons butter
1/4 cup orange juice
1/4 cup red currant jelly
1/4 teaspoon salt
1 tablespoon minced fresh parsley

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Quick Info

Servings
4 servings
Calories
140 kcal
Category
General

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