How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingered Corn Rice Pilaf?

You need 8 ingredients. The key ingredients include: 1 Tbs. sesame oil, 1 to 2 cloves garlic, minced (about 1 1/2 tsp.), 1 Tbs. minced fresh ginger, 2 cups long-grain brown rice, and more.

Is Gingered Corn Rice Pilaf suitable as general?

Yes, Gingered Corn Rice Pilaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Gingered Corn Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gingered Corn Rice Pilaf Recipe

Name: Gingered Corn Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbs. sesame oil; 1 to 2 cloves garlic, minced (about 1 1/2 tsp.); 1 Tbs. minced fresh ginger; 2 cups long-grain brown rice; 1 1/2 cups fresh orange juice; 1/2 tsp. salt; 1 3/4 cups fresh or frozen corn kernels; 1/4 cup finely chopped cilantro

Gingered Corn Rice Pilaf – a delicious recipe with sesame oil, garlic, fresh ginger, long-grain brown rice, orange juice, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbs. sesame oil
1 to 2 cloves garlic, minced (about 1 1/2 tsp.)
1 Tbs. minced fresh ginger
2 cups long-grain brown rice
1 1/2 cups fresh orange juice
1/2 tsp. salt
1 3/4 cups fresh or frozen corn kernels
1/4 cup finely chopped cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
747 kcal
Category
General

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Gingered Corn Rice Pilaf

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