How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingercreams(No Fail Cookies) ?

You need 12 ingredients. The key ingredients include: 1/2 c. sugar, 1/2 c. water, 1/2 c. molasses, 1/3 c. shortening, and more.

Is Gingercreams(No Fail Cookies) suitable as baking & desserts?

Yes, Gingercreams(No Fail Cookies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingercreams(No Fail Cookies) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingercreams(No Fail Cookies) Recipe

Name: Gingercreams(No Fail Cookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1/2 c. water; 1/2 c. molasses; 1/3 c. shortening; 1 egg; 2 c. all-purpose or whole wheat flour; 1 tsp. ground ginger; 1/2 tsp. salt; 1/2 tsp. baking soda; 1/2 tsp. ground nutmeg; 1/2 tsp. ground cloves; 1/2 tsp. ground cinnamon

Gingercreams(No Fail Cookies)

Eats Now Editorial Team · 562 kcal · Baking & Desserts

Gingercreams(No Fail Cookies) – a delicious recipe with sugar, water, molasses, shortening, egg, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gingercreams(No Fail Cookies)

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