How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread Students?

You need 13 ingredients. The key ingredients include: 1 c. shortening, 1 3/4 c. sugar, 3 eggs, 1/2 c. molasses, and more.

Is Gingerbread Students suitable as baking & desserts?

Yes, Gingerbread Students falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread Students?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Students Recipe

Name: Gingerbread Students
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening; 1 3/4 c. sugar; 3 eggs; 1/2 c. molasses; 1/2 tsp. salt; 5 c. flour; 1 1/2 tsp. baking soda; 1/2 c. buttermilk; 1 1/2 tsp. cinnamon; 1 1/2 tsp. ginger; 1 1/2 tsp. baking powder; 3/4 tsp. cloves; 3/4 tsp. nutmeg

Gingerbread Students

Eats Now Editorial Team · 1829 kcal · Baking & Desserts

Gingerbread Students – a delicious recipe with shortening, sugar, eggs, molasses, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gingerbread Students

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