Gingerbread (Mama'S)

Name: Gingerbread (Mama'S)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 1/2 c. flour; 1 c. sorghum molasses; 1 c. brown sugar; 3/4 c. Crisco (butter flavor preferred); 1 c. boiling water plus 1 Tbsp. instant coffee; 2 eggs, beaten; 1 tsp. soda; 1/2 tsp. salt; 2 Tbsp. ginger; 1 Tbsp. cinnamon; 1 tsp. vanilla

Eats Now Editorial Team · Baking & Desserts

Jump to Recipe

Gingerbread (Mama'S) – a delicious recipe with flour, sorghum molasses, brown sugar, butter, boiling water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 c. flour
1 c. sorghum molasses
1 c. brown sugar
3/4 c. Crisco (butter flavor preferred)
1 c. boiling water plus 1 Tbsp. instant coffee
2 eggs, beaten
1 tsp. soda
1/2 tsp. salt
2 Tbsp. ginger
1 Tbsp. cinnamon
1 tsp. vanilla

1
Blend Crisco
2
and
3
sugar.
4
Add
5
syrup.
6
Add
7
eggs, then flour mixture.
8
Add
9
soda
10
to
11
boiling water and add slowly to first mixture and beat thoroughly.
12
Bake at 350u00b0 until cake is springy and comes away from pan, about 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 1/2 c. flour, 1 c. sorghum molasses, 1 c. brown sugar, 3/4 c. Crisco (butter flavor preferred), and more.

Yes, Gingerbread (Mama'S) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Light And Fluffy Cheesecake
Egg Custard
No Bake Peanut Brownies
Scripture Cake

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy