How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread Cookies?

You need 9 ingredients. The key ingredients include: 1 c. lard, 1 c. sugar, 1 c. molasses, 1 c. sour cream, and more.

Is Gingerbread Cookies suitable as baking & desserts?

Yes, Gingerbread Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Cookies Recipe

Name: Gingerbread Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. lard; 1 c. sugar; 1 c. molasses; 1 c. sour cream; 4 c. flour; 1 tsp vanilla; 1 tsp ginger; 1 tsp soda; pinch of salt

Gingerbread Cookies – a delicious recipe with lard, sugar, molasses, sour cream, flour, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. lard
1 c. sugar
1 c. molasses
1 c. sour cream
4 c. flour
1 tsp vanilla
1 tsp ginger
1 tsp soda
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1226 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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