How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread Coffee Cake?

You need 12 ingredients. The key ingredients include: 1 cup all-purpose flour, 1/2 cup plus 1 tablespoon sugar, divided, 1-3/4 teaspoons ground cinnamon, divided, 1 teaspoon ground ginger, and more.

Is Gingerbread Coffee Cake suitable as baking & desserts?

Yes, Gingerbread Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Coffee Cake Recipe

Name: Gingerbread Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1/2 cup plus 1 tablespoon sugar, divided; 1-3/4 teaspoons ground cinnamon, divided; 1 teaspoon ground ginger; 1/4 teaspoon salt; 1/4 teaspoon ground allspice; 1/4 cup cold butter; 3/4 teaspoon baking powder; 1/2 teaspoon baking soda; 1 large egg, room temperature; 1/2 cup buttermilk; 2 tablespoons molasses

Gingerbread Coffee Cake

Eats Now Editorial Team · 611 kcal · Baking & Desserts

Gingerbread Coffee Cake – a delicious recipe with flour, sugar, ground cinnamon, ground ginger, salt, ground allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Gingerbread Coffee Cake

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