How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gingerbread Cheesecake Cookies?

You need 9 ingredients. The key ingredients include: 1 box gingerbread cake and cookie mix, 1/4 cup hot water, 2 tablespoons butter or margarine, melted, 4 ounces cream cheese, and more.

Is Gingerbread Cheesecake Cookies suitable as baking & desserts?

Yes, Gingerbread Cheesecake Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gingerbread Cheesecake Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gingerbread Cheesecake Cookies Recipe

Name: Gingerbread Cheesecake Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box gingerbread cake and cookie mix; 1/4 cup hot water; 2 tablespoons butter or margarine, melted; 4 ounces cream cheese; 1/4 cup sugar; 1/8 teaspoon salt; 1 egg yolk; 1 1/2 teaspoons sour cream; 1/4 teaspoon vanilla

Gingerbread Cheesecake Cookies – a delicious recipe with gingerbread cake, hot water, butter, cream cheese, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box gingerbread cake and cookie mix
1/4 cup hot water
2 tablespoons butter or margarine, melted
4 ounces cream cheese
1/4 cup sugar
1/8 teaspoon salt
1 egg yolk
1 1/2 teaspoons sour cream
1/4 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
Baking & Desserts

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Gingerbread Cheesecake Cookies

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