How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Vinaigrette?

You need 8 ingredients. The key ingredients include: 2 green onions, chopped, 2 garlic cloves, 2 tablespoons sesame oil, 2 tablespoons soy sauce, and more.

Is Ginger Vinaigrette suitable as salads?

Yes, Ginger Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ginger Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ginger Vinaigrette Recipe

Name: Ginger Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 green onions, chopped; 2 garlic cloves; 2 tablespoons sesame oil; 2 tablespoons soy sauce; 2 tablespoons rice vinegar; 1 tablespoon chopped peeled fresh ginger; 1 tablespoon honey; 1/4 cup canola oil

Ginger Vinaigrette – a delicious recipe with green onions, garlic, sesame oil, soy sauce, rice vinegar, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 green onions, chopped
2 garlic cloves
2 tablespoons sesame oil
2 tablespoons soy sauce
2 tablespoons rice vinegar
1 tablespoon chopped peeled fresh ginger
1 tablespoon honey
1/4 cup canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Salads

Eats Now Editorial Team

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