How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Tuna Patties and Wasabi Yoghurt Sauce with Crunchy Asian Spicy Salad?

You need 35 ingredients. The key ingredients include: Tin Tuna (400g), 2 Eggs, 1/4 cup Flour, 1/2 Small Onion Diced, and more.

Ginger Tuna Patties and Wasabi Yoghurt Sauce with Crunchy Asian Spicy Salad Recipe

Name: Ginger Tuna Patties and Wasabi Yoghurt Sauce with Crunchy Asian Spicy Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Tin Tuna (400g); 2 Eggs; 1/4 cup Flour; 1/2 Small Onion Diced; 1-1/2 Tbsp Ginger Minced; 1/2 Tsp Salt; Lemon Zest; 1/4 Tsp Wasabi Paste; 4 Tbsp Natural Yogurt; 1 Pinch Lemon Rind; 1 Tsp Fresh Lemon Juice; Salt; Pepper; Red Cabbage; Carrot; Baby Spinach; Shallots; Capsicum; Bean Sprouts; Snow Peas; Chilli; Mixed Leaves; Rocket; Peanuts; Fried Noodles; 1/4 cup Mint; 1/4 cup Parsley; 4 Tbsp Lemon Juice; 2 Tbsp Olive Oil; 1 Tsp Sesame Oil

Ginger Tuna Patties and Wasabi Yoghurt Sauce with Crunchy Asian Spicy Salad

Eats Now Editorial Team · 235 kcal · Seafood

Ginger Tuna Patties and Wasabi Yoghurt Sauce with Crunchy Asian Spicy Salad – a delicious recipe with Eggs, Flour, Onion, Ginger, Salt, Lemon Zest. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Ginger Tuna Patties and Wasabi Yoghurt Sauce with Crunchy Asian Spicy Salad

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