How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Tilapia?

You need 8 ingredients. The key ingredients include: ½ cup cider vinegar, ¼ cup brown sugar, packed, 2 teaspoons fresh ginger, grated, 2 medium cucumbers, sliced, and more.

Is Ginger Tilapia suitable as seafood?

Yes, Ginger Tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ginger Tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Tilapia Recipe

Name: Ginger Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: ½ cup cider vinegar; ¼ cup brown sugar, packed; 2 teaspoons fresh ginger, grated; 2 medium cucumbers, sliced; 16 ounces tilapia fillets, 1/2 to 3/4 inch thick; 1 (6 ounce) carton plain yogurt; 2 tablespoons of fresh mint, snipped; 1 tablespoon lemon zest (or zest from one lemon)

Ginger Tilapia – a delicious recipe with cider vinegar, brown sugar, fresh ginger, cucumbers, tilapia, yogurt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

½ cup cider vinegar
¼ cup brown sugar, packed
2 teaspoons fresh ginger, grated
2 medium cucumbers, sliced
16 ounces tilapia fillets, 1/2 to 3/4 inch thick
1 (6 ounce) carton plain yogurt
2 tablespoons of fresh mint, snipped
1 tablespoon lemon zest (or zest from one lemon)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

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Ginger Tilapia

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