How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Teriyaki Marinade?

You need 8 ingredients. The key ingredients include: 1/3 cup soy sauce, 1/3 cup water, 1/3 cup rice wine or 1/3 cup sake, 7 tablespoons sugar, and more.

Is Ginger Teriyaki Marinade suitable as soups & stews?

Yes, Ginger Teriyaki Marinade falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ginger Teriyaki Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Teriyaki Marinade Recipe

Name: Ginger Teriyaki Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup soy sauce; 1/3 cup water; 1/3 cup rice wine or 1/3 cup sake; 7 tablespoons sugar; 1 1/2 tablespoons minced fresh ginger; 1 teaspoon dried chili pepper flakes; 1 1/2 tablespoons cornstarch; sesame seeds (toasted, to taste) (optional)

Ginger Teriyaki Marinade – a delicious recipe with soy sauce, water, rice wine, sugar, fresh ginger, chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/3 cup soy sauce
1/3 cup water
1/3 cup rice wine or 1/3 cup sake
7 tablespoons sugar
1 1/2 tablespoons minced fresh ginger
1 teaspoon dried chili pepper flakes
1 1/2 tablespoons cornstarch
sesame seeds (toasted, to taste) (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ginger Teriyaki Marinade

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