How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger-Soy?

You need 5 ingredients. The key ingredients include: 1/2 cup soy sauce, 2 tablespoons dry sherry, 2 tablespoons minced fresh ginger, 4 teaspoons sugar, and more.

Is Ginger-Soy suitable as general?

Yes, Ginger-Soy falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger-Soy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger-Soy Recipe

Name: Ginger-Soy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup soy sauce; 2 tablespoons dry sherry; 2 tablespoons minced fresh ginger; 4 teaspoons sugar; 2 teaspoons minced garlic

Ginger-Soy – a delicious recipe with soy sauce, sherry, fresh ginger, sugar, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup soy sauce
2 tablespoons dry sherry
2 tablespoons minced fresh ginger
4 teaspoons sugar
2 teaspoons minced garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
General

Eats Now Editorial Team

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Ginger-Soy

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