How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Snaps Cookie Balls?

You need 3 ingredients. The key ingredients include: 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened, 15 Christie Pantry Ginger Cookies, finely crushed (about 2 cups), divided, 2 pkg. (225 g each) Baker's Semi-Sweet Chocolate.

Is Ginger Snaps Cookie Balls suitable as baking & desserts?

Yes, Ginger Snaps Cookie Balls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ginger Snaps Cookie Balls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Snaps Cookie Balls Recipe

Name: Ginger Snaps Cookie Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened; 15 Christie Pantry Ginger Cookies, finely crushed (about 2 cups), divided; 2 pkg. (225 g each) Baker's Semi-Sweet Chocolate

Ginger Snaps Cookie Balls – a delicious recipe with Cream Cheese, Ginger Cookies, Chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
15 Christie Pantry Ginger Cookies, finely crushed (about 2 cups), divided
2 pkg. (225 g each) Baker's Semi-Sweet Chocolate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1017 kcal
Category
Baking & Desserts

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