Ginger'S Baked Potato In A Bowl

1. 1

   Peel and chop approximately 12 potatoes. Put them in a large pot with enough water to barely cover them.

2. 2

   Do not put too much water in the pot.

3. 3

   Chop green onions. Add 2 teaspoons of salt and pepper. If available, add 1 teaspoon of garlic powder. Add half of the green onions. Bring to a boil. Cook the bacon until crisp and chop. Reduce heat to medium and mash potatoes in pot once they are soft.

4. 4

   Add butter, 1 cup milk and 8 ounces sour cream and stir.

* Per serving · 4 servings · Values may vary.

No additional tips available.