How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Rice?

You need 5 ingredients. The key ingredients include: 2 tablespoons butter or 2 tablespoons margarine, 2 tablespoons fresh ginger, peeled and minced (or 1/2 teaspoon ground ginger), 1 cup rice, 1 1/2 cups broth, stock (I used chicken) or 1 1/2 cups water, and more.

Is Ginger Rice suitable as soups & stews?

Yes, Ginger Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ginger Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Rice Recipe

Name: Ginger Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 tablespoons butter or 2 tablespoons margarine; 2 tablespoons fresh ginger, peeled and minced (or 1/2 teaspoon ground ginger); 1 cup rice; 1 1/2 cups broth, stock (I used chicken) or 1 1/2 cups water; 1/2 teaspoon salt (or omit and splash soy sauce on after)

Ginger Rice – a delicious recipe with butter, fresh ginger, rice, broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons butter or 2 tablespoons margarine
2 tablespoons fresh ginger, peeled and minced (or 1/2 teaspoon ground ginger)
1 cup rice
1 1/2 cups broth, stock (I used chicken) or 1 1/2 cups water
1/2 teaspoon salt (or omit and splash soy sauce on after)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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