How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Pudding?

You need 8 ingredients. The key ingredients include: 1 c. butter, melted, 2 c. sorghum, 1 tsp. soda, 3 tsp. powdered ginger, and more.

Is Ginger Pudding suitable as baking & desserts?

Yes, Ginger Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ginger Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ginger Pudding Recipe

Name: Ginger Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter, melted; 2 c. sorghum; 1 tsp. soda; 3 tsp. powdered ginger; 1 c. brown sugar; 1 c. sour milk; 4 c. plain flour; 4 eggs

Ginger Pudding – a delicious recipe with butter, sorghum, soda, powdered ginger, brown sugar, sour milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter, melted
2 c. sorghum
1 tsp. soda
3 tsp. powdered ginger
1 c. brown sugar
1 c. sour milk
4 c. plain flour
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1714 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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