How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Plum Ribs?

You need 7 ingredients. The key ingredients include: 1 (10 ounce) jar plum preserves, 1/3 cup light Karo syrup or 1/3 cup Dark Karo syrup, 1/3 cup soy sauce, 1/4 cup sliced scallion, and more.

Is Ginger Plum Ribs suitable as meat & poultry?

Yes, Ginger Plum Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ginger Plum Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Plum Ribs Recipe

Name: Ginger Plum Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) jar plum preserves; 1/3 cup light Karo syrup or 1/3 cup Dark Karo syrup; 1/3 cup soy sauce; 1/4 cup sliced scallion; 2 cloves minced garlic; 2 teaspoons ginger; 2 lbs country-style spareribs

Ginger Plum Ribs – a delicious recipe with preserves, light Karo syrup, soy sauce, scallion, garlic, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 ounce) jar plum preserves
1/3 cup light Karo syrup or 1/3 cup Dark Karo syrup
1/3 cup soy sauce
1/4 cup sliced scallion
2 cloves minced garlic
2 teaspoons ginger
2 lbs country-style spareribs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Meat & Poultry

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Ginger Plum Ribs

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