How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger-Nectarine Salsa?

You need 8 ingredients. The key ingredients include: 2 2/3 cups chopped nectarine, 1/2 cup finely chopped green onions, 1/4 cup golden raisins, 1 tablespoon cider vinegar, and more.

Is Ginger-Nectarine Salsa suitable as snacks & appetizers?

Yes, Ginger-Nectarine Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ginger-Nectarine Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ginger-Nectarine Salsa Recipe

Name: Ginger-Nectarine Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2/3 cups chopped nectarine; 1/2 cup finely chopped green onions; 1/4 cup golden raisins; 1 tablespoon cider vinegar; 1 teaspoon minced peeled fresh ginger; 1/4 teaspoon salt; 1/4 teaspoon minced garlic; 1/4 teaspoon freshly ground black pepper

Ginger-Nectarine Salsa – a delicious recipe with nectarine, green onions, golden raisins, cider vinegar, fresh ginger, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 2/3 cups chopped nectarine
1/2 cup finely chopped green onions
1/4 cup golden raisins
1 tablespoon cider vinegar
1 teaspoon minced peeled fresh ginger
1/4 teaspoon salt
1/4 teaspoon minced garlic
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ginger-Nectarine Salsa

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