Ginger Mounds

Name: Ginger Mounds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups Shortening; 1 cup Sugar; 1 whole Egg; 1/4 cups Molasses; 2 cups Flour; 1 teaspoon Baking Soda; 1 teaspoon Cinnamon; 1 teaspoon Ground Cloves; 1 teaspoon Ground Ginger; 1/4 teaspoons Salt; 1/2 cups Sugar, For Rolling Cookies In

Eats Now Editorial Team · 548 kcal · General

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Ginger Mounds – a delicious recipe with Shortening, Sugar, Egg, u00bc, Flour, Baking Soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cups Shortening
1 cup Sugar
1 whole Egg
1/4 cups Molasses
2 cups Flour
1 teaspoon Baking Soda
1 teaspoon Cinnamon
1 teaspoon Ground Cloves
1 teaspoon Ground Ginger
1/4 teaspoons Salt
1/2 cups Sugar, For Rolling Cookies In

1
Cream together 3/4 cup shortening and 1 cup sugar. Beat until it's light and fluffy. Beat in 1 egg and 1/4 cup molasses.
2
Sift the dry ingredients together.
3
Add the dry ingredients to the wet batter.
4
Pour 1/2 cup sugar on plate for rolling balls. Shape into 1-inch balls, and roll each one in sugar. Place on greased cookie sheet.
5
Bake at 325F for 12 minutes.
6
*Be careful: these are addictive.

548

kcal

Calories

Fat

122

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cups Shortening, 1 cup Sugar, 1 whole Egg, 1/4 cups Molasses, and more.

Yes, Ginger Mounds falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
548 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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