How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger-Miso Spice Paste?

You need 7 ingredients. The key ingredients include: 1 tablespoon finely grated fresh ginger, 1 tablespoon miso paste, 2 garlic cloves, smashed, 1 teaspoon Chinese chile-garlic sauce, and more.

Is Ginger-Miso Spice Paste suitable as general?

Yes, Ginger-Miso Spice Paste falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger-Miso Spice Paste?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger-Miso Spice Paste Recipe

Name: Ginger-Miso Spice Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon finely grated fresh ginger; 1 tablespoon miso paste; 2 garlic cloves, smashed; 1 teaspoon Chinese chile-garlic sauce; 1 teaspoon light brown sugar; 1 teaspoon Asian sesame oil; 1 1/2 teaspoons fresh lime juice

Ginger-Miso Spice Paste – a delicious recipe with ginger, miso paste, garlic, Chinese chile-garlic, light brown sugar, Asian sesame oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon finely grated fresh ginger
1 tablespoon miso paste
2 garlic cloves, smashed
1 teaspoon Chinese chile-garlic sauce
1 teaspoon light brown sugar
1 teaspoon Asian sesame oil
1 1/2 teaspoons fresh lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
General

Eats Now Editorial Team

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Ginger-Miso Spice Paste

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