Ginger Lime Noodle Broth With Snow Peas Recipe

Name: Ginger Lime Noodle Broth With Snow Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups vegetable broth; ¼ cup fresh ginger, grated; 2 fresh limes, juice of; ⅓ cup fresh cilantro leaves (or fresh flat-leaf parsley); 2 tablespoons tamari soy sauce (or soy); 1 pinch red pepper flakes; 1 cup extra firm tofu, 1/2 inch cubes; 1 ½ cups snow peas (sugar peas or asparagas-2 inch pieces, can be used); 1 tablespoon sesame oil (optional); 1 tablespoon sesame seeds (optional); 12 ounces udon noodles (can use rice or linguini noodles)

Servings: persons

6 cups vegetable broth
¼ cup fresh ginger, grated
2 fresh limes, juice of
⅓ cup fresh cilantro leaves (or fresh flat-leaf parsley)
2 tablespoons tamari soy sauce (or soy)
1 pinch red pepper flakes
1 cup extra firm tofu, 1/2 inch cubes
1 ½ cups snow peas (sugar peas or asparagas-2 inch pieces, can be used)
1 tablespoon sesame oil (optional)
1 tablespoon sesame seeds (optional)
12 ounces udon noodles (can use rice or linguini noodles)

1
Combine broth, ginger, tamari, lime juice, cilantro and pepper flakes, in a soup pot.
2
Bring to a boil, cover, reduce heat and simmer 15 minutes.
3
Add tofu and continue to simmer for 10 minutes.
4
Meanwhile cook noodles as directed on package.
5
Add snow peas to soup.
6
Simmer 5 minutes.
7
Add sesame oil.
8
Taste for salt.
9
(optional).
10
Drain noodles and mound in 4 bowls.
11
Top with tofu.
12
Pour hot soup on top.
13
Add sesame seeds and fresh cilantro (as desired).

508

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 cups vegetable broth, ¼ cup fresh ginger, grated, 2 fresh limes, juice of, ⅓ cup fresh cilantro leaves (or fresh flat-leaf parsley), and more.

Yes, Ginger Lime Noodle Broth With Snow Peas falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Lime Noodle Broth With Snow Peas

How did you like this recipe?

Frequently Asked Questions