Ginger Lemonade Fizz

1. 1

   Heat the sugar and 1 cup water in a small pot until the sugar has dissolved and the liquid just comes to a boil.

2. 2

   Turn off the heat and add the ginger.

3. 3

   Let cool, then strain the syrup into a large mason jar and discard the ginger.

4. 4

   Add the lemon juice to the syrup and refrigerate until ready to use.

5. 5

   Fill 4 large glasses with ice, pour 1/4 cup of the syrup into each glass and top up with some club soda.

6. 6

   Add a slice of lemon to each glass and serve.

No additional tips available.