How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Fried Chicken?

You need 8 ingredients. The key ingredients include: 2 lbs whole chickens, cut into pieces, 1/4 lb fresh gingerroot, grated, 2 ounces garlic, chopped, 4 ounces Japanese soy sauce, and more.

Is Ginger Fried Chicken suitable as meat & poultry?

Yes, Ginger Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ginger Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Fried Chicken Recipe

Name: Ginger Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs whole chickens, cut into pieces; 1/4 lb fresh gingerroot, grated; 2 ounces garlic, chopped; 4 ounces Japanese soy sauce; 2 teaspoons salt; 1 teaspoon pepper; 8 ounces flour; 4 medium eggs

Ginger Fried Chicken – a delicious recipe with chickens, fresh gingerroot, garlic, soy sauce, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs whole chickens, cut into pieces
1/4 lb fresh gingerroot, grated
2 ounces garlic, chopped
4 ounces Japanese soy sauce
2 teaspoons salt
1 teaspoon pepper
8 ounces flour
4 medium eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
754 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ginger Fried Chicken

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