How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Cream?

You need 4 ingredients. The key ingredients include: 1 (8 ounce) cream cheese, softened, ½ cup unsalted butter, softened, 2 tablespoons milk, 3 tablespoons crystallized ginger, finely chopped.

Is Ginger Cream suitable as general?

Yes, Ginger Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ginger Cream Recipe

Name: Ginger Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (8 ounce) cream cheese, softened; ½ cup unsalted butter, softened; 2 tablespoons milk; 3 tablespoons crystallized ginger, finely chopped

Ginger Cream – a delicious recipe with cream cheese, unsalted butter, milk, crystallized ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 ounce) cream cheese, softened
½ cup unsalted butter, softened
2 tablespoons milk
3 tablespoons crystallized ginger, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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