How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ginger Cranberry Cocktail (Frozen Vodka or Gin)?

You need 10 ingredients. The key ingredients include: 4 -inch piece ginger, peeled and roughly chopped, 1/2 cup sugar, 1 1/2 cups water, Place all syrup ingredients in a saucepan and simmer until sugar dissolves and the ginger is infused in the syrup, about 20 minutes. Strain and allow to cool fully before use., and more.

Is Ginger Cranberry Cocktail (Frozen Vodka or Gin) suitable as general?

Yes, Ginger Cranberry Cocktail (Frozen Vodka or Gin) falls under the General category and is a great choice for this type of meal.

How do I store leftover Ginger Cranberry Cocktail (Frozen Vodka or Gin)?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ginger Cranberry Cocktail (Frozen Vodka or Gin)

Name: Ginger Cranberry Cocktail (Frozen Vodka or Gin)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -inch piece ginger, peeled and roughly chopped; 1/2 cup sugar; 1 1/2 cups water; Place all syrup ingredients in a saucepan and simmer until sugar dissolves and the ginger is infused in the syrup, about 20 minutes. Strain and allow to cool fully before use.; 1 cup frozen cranberries; 1 lime, juiced; 2 cups vodka or gin; 2 cups cranberry juice; Splash club soda; Shaved ginger

Try this homemade Ginger Cranberry Cocktail (Frozen Vodka or Gin) recipe the whole family will love. Made with ginger, sugar, water and syrup. Easy step…

This Ginger Cranberry Cocktail (Frozen Vodka or Gin) relies on simple, everyday ingredients such as sugar, water, frozen cranberries and lime, juiced. It comes together quickly and makes 4 servings, at about 184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Ginger Cranberry Cocktail (Frozen Vodka or Gin)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions